Sarah's Super Easy Bread

by Sarah
from Virtuous Daughters, July 2003~Volume 3, Number 4

• 4 c. flour
• 1 tbsp. dry yeast
• 1 tbsp. sugar
• 1 tsp. salt
• 1 ½ c. warm water
• 2 tbsp. oil

Mix 3 cups of flour, yeast, sugar, and salt. Add warm water and oil. Add the rest of the flour (1 cup) gradually, knead 3-5 minutes until smooth and elastic. If mixing by hand, cover dough and let rest 10 minutes. Form into desired shape, let rise until double (about 45 minutes - 1 hour). Bake at 350F until slightly golden on top (about 15-20 min).