Cream Cheese Marbled Brownies

by Bethany
from Virtuous Daughters, July 2010~Volume 10, Number 4

• 1 box brownie mix              
• 1 (3 oz.) box cream cheese, softened
• 3 T. butter or margarine, softened                    
• 3 T. sugar
• 1 large egg (plus whatever is required for brownie mix)      
• 1 T. flour    
• 1/2 tsp. vanilla

Preheat oven to 350. Grease the bottom of a 9x13 inch pan. Beat cream cheese and butter until smooth. Stir in sugar, egg, flour, and vanilla. Beat until smooth; set aside. In another bowl, make the brownie mix according to the directions on the back of the box. Spread all the prepared brownie mix into your pan. Spoon cream cheese mixture over batter. Swirl brownies and cream cheese mix together with a butter knife. Bake for 36 to 39 minutes. Enjoy!